Diet and Nutrition
At Clemenceau Medical Center, our mission as the Dietary Department is to meet
the clinical nutrition needs of our clients.
We provide outstanding services by competent and well-chosen health care staff.
In order to fulfill the patient’s needs and achieve his expectations;
Clemenceau Medical Center has chosen to improve the nutritional status
of inpatients and outpatients, with a commitment to compassion and excellence.
Our goal is to provide an essential and highly valued service to all customers.
Our licensed dietitians are responsible to provide individualized care after undergoing
an accurate nutritional and medical assessment, using advanced technology and equipment.
Therefore an adequate, realistic, flexible, affordable and tasty diet will be provided
to each individual according to his health status and body composition within the general
scientific guidelines.
The dietician will work closely with the patient to optimize his treatment and aid his recovery.